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  • Our Menus

    Our Menus

    The restaurant's cooking technique is essentially classic French-inspired, with the highest quality ingredients imported internationally and up to half of the land-based agricultural produce sourced from local organic suppliers near Bangkok. The menu is changed every two or three months to suit the seasonal availability of ingredients and to ensure a continuing interest for regular guests.

  • Private Dining & Events

    Private Dining & Events

  • Offers

    Our Specials

                         Please see below for our special offers
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