Our Menu
เมนูมื้อกลางวัน
- วันจันทร์ - วันอาทิตย์ 11:30 น. - 14:30 น.
โปรดแจ้งเกี่ยวกับอาการแพ้หรือข้อกําหนดด้านอาหาร และเชฟของเรายินดีที่จะช่วยเหลือ, (V) หมายถึงอาหารมังสวิรัติ
ราคาทั้งหมดเป็นเงินบาท ยังไม่รวมค่าบริการ 10% และภาษีรัฐบาล
SET LUNCH
ENTRÉES
Miso mushroom dumpling consume soup
Niçoise | Akami tuna | baby potato | edamame | quail egg
Beet root salad | strawberry | gazpacho (V)
Grilled | tiger prawn | crustacean jelly | caviar
Steak tartare | Royal Oscietra caviar | brioche - ฿ 200
Niçoise | Akami tuna | baby potato | edamame | quail egg
Beet root salad | strawberry | gazpacho (V)
Grilled | tiger prawn | crustacean jelly | caviar
Steak tartare | Royal Oscietra caviar | brioche - ฿ 200
SWEET
Rum baba kumquat | finger lime | fresh cream
Chocolate mousse | caramelize banana | banana ice cream
Sweet pear compote | coconut marshmallow | yuzu ice cream
Chocolate mousse | caramelize banana | banana ice cream
Sweet pear compote | coconut marshmallow | yuzu ice cream
MAIN COURSE
Pan-seared salmon | mussel | fennel | saffron sauce
Linguini | mushroom sauce | truffle (V)
Pork cheek | parsnip | red wine sauce
Chicken | gnocchi | baby carrot | chicken jus
Lobster risotto | uni butter - ฿ 300
Lamb rack | herb crust I green pea | thyme jus - ฿ 350
Wagyu tenderloin | puff pastry | duxelles | bordelaise - ฿ 550
Linguini | mushroom sauce | truffle (V)
Pork cheek | parsnip | red wine sauce
Chicken | gnocchi | baby carrot | chicken jus
Lobster risotto | uni butter - ฿ 300
Lamb rack | herb crust I green pea | thyme jus - ฿ 350
Wagyu tenderloin | puff pastry | duxelles | bordelaise - ฿ 550
SIDE DISH (V) additional
-
฿ 220
Ratatouille
Sautéed mushroom
Potato puree | truffle oil
Sautéed spinach
Sautéed asparagus
Sautéed seasonal vegetables
Sautéed mushroom
Potato puree | truffle oil
Sautéed spinach
Sautéed asparagus
Sautéed seasonal vegetables
A La Carte (Lunch)
FRUITS DE MER
Royal Oscietra caviar 15gr | condiments - ฿ 2,800
Gillardeau oysters N2
3 pcs - ฿ 750
6 pcs - ฿ 1,400
12 pcs - ฿ 2,700
Gillardeau oysters N2
3 pcs - ฿ 750
6 pcs - ฿ 1,400
12 pcs - ฿ 2,700
THE ALLIUM SIGNATURE SEAFOOD PLATTER
-
฿ 5,400
includes poached Lobster, Gillardeau oysters N°3,
Hokkaido scallop ceviche, Alaskan king crab and
Chef’s market fresh selection
SAVOR YOUR REWARDS, REDEEM ON DINING
Use Marriott Bonvoy points for the Allium signature seafood platter
Hokkaido scallop ceviche, Alaskan king crab and
Chef’s market fresh selection
SAVOR YOUR REWARDS, REDEEM ON DINING
Use Marriott Bonvoy points for the Allium signature seafood platter
ENTRÉES
Jerusalem | artichoke soup - ฿ 480
Miso mushroom dumpling soup - ฿ 480
Beetroot salad | strawberry | gazpacho (V) - ฿ 480
Niçoise | tuna | baby potato | edamame | quail egg
- ฿ 480
Grilled tiger prawn | crustacean jelly | caviar - ฿ 780
Steak tartare | royal oscietra caviar | brioche - ฿ 890
Gillardeau oysters | Rockefeller gratin - ฿ 750
Hokkaido scallop | morel | pancetta | bisque foam
- ฿ 950
Miso mushroom dumpling soup - ฿ 480
Beetroot salad | strawberry | gazpacho (V) - ฿ 480
Niçoise | tuna | baby potato | edamame | quail egg
- ฿ 480
Grilled tiger prawn | crustacean jelly | caviar - ฿ 780
Steak tartare | royal oscietra caviar | brioche - ฿ 890
Gillardeau oysters | Rockefeller gratin - ฿ 750
Hokkaido scallop | morel | pancetta | bisque foam
- ฿ 950
MAIN COURSE
Linguini | mushroom sauce | truffle (V) - ฿ 750
Lobster risotto | uni butter - ฿ 1,200
Sea bream | mussels | fennel | saffron sauce - ฿ 780
Lobster burger | mac n cheese croquettes - ฿ 990
Turbot | buckwheat risotto | miso beurre blanc - ฿ 1,550
Pork cheek | parsnip | shallot compote | red wine sauce - ฿ 780
Quail | gnocchi | baby carrot | chicken jus - ฿ 1,200
Lamb rack | herb crust | ratatouille | thyme jus - ฿ 990
Wagyu tenderloin | puff pastry | duxelles | bordelaise - ฿ 1,800
Wagyu striploin au poivre (300g) | sautéed mushrooms - ฿ 2,200
Lobster risotto | uni butter - ฿ 1,200
Sea bream | mussels | fennel | saffron sauce - ฿ 780
Lobster burger | mac n cheese croquettes - ฿ 990
Turbot | buckwheat risotto | miso beurre blanc - ฿ 1,550
Pork cheek | parsnip | shallot compote | red wine sauce - ฿ 780
Quail | gnocchi | baby carrot | chicken jus - ฿ 1,200
Lamb rack | herb crust | ratatouille | thyme jus - ฿ 990
Wagyu tenderloin | puff pastry | duxelles | bordelaise - ฿ 1,800
Wagyu striploin au poivre (300g) | sautéed mushrooms - ฿ 2,200
SIDE
-
฿ 220
Ratatouille
Sautéed mushrooms
Potato puree | truffle oil
Sautéed spinach
Sautéed asparagus
Sautéed seasonal vegetables
Sautéed mushrooms
Potato puree | truffle oil
Sautéed spinach
Sautéed asparagus
Sautéed seasonal vegetables
เมนูมื้อเย็น
- วันจันทร์ - วันอาทิตย์ 17:30 น. - 22:00 น.
โปรดแจ้งเกี่ยวกับอาการแพ้หรือข้อกําหนดด้านอาหาร และเชฟของเรายินดีที่จะช่วยเหลือ (V) หมายถึงอาหารมังสวิรัติ
ราคาทั้งหมดเป็นเงินบาท ยังไม่รวมค่าบริการ 10% และภาษีรัฐบา
THE EXPERIENCE
Set Dinner (6 courses & 8 courses)
SAVOR YOUR REWARDS, REDEEM ON DINING
Redeem with Marriott Bonvoy Points
6 courses from
Gold Member: 19,652 points
Platinum Member & above: 18,618 points
The Experience 6 courses
6 courses -
฿ 3,200
Beetroot salad | strawberry I gazpacho (V)
Jerusalem | artichoke soup
Gillardeau oysters | Rockefeller gratin
Grilled tiger prawn | crustacean jelly I caviar
Lamb rack | ratatouille | thyme jus
Champagne jelly (Pre-dessert)
Chocolate mousse | banana ice cream
Jerusalem | artichoke soup
Gillardeau oysters | Rockefeller gratin
Grilled tiger prawn | crustacean jelly I caviar
Lamb rack | ratatouille | thyme jus
Champagne jelly (Pre-dessert)
Chocolate mousse | banana ice cream
per person for sommelier pairing
฿0.00
The Experience 8 courses
8 course -
฿ 3,900
Beetroot salad | strawberry I gazpacho (V)
Steak tartare | royal oscietra caviar
Jerusalem | artichoke soup
Gillardeau oysters | Rockefeller gratin
Grilled tiger prawn | crustacean jelly I caviar
Lamb rack | ratatouille | thyme jus
Champagne jelly (Pre-dessert)
Chocolate mousse | banana ice cream
Rum baba kumquat | orange sauce
Steak tartare | royal oscietra caviar
Jerusalem | artichoke soup
Gillardeau oysters | Rockefeller gratin
Grilled tiger prawn | crustacean jelly I caviar
Lamb rack | ratatouille | thyme jus
Champagne jelly (Pre-dessert)
Chocolate mousse | banana ice cream
Rum baba kumquat | orange sauce
per person for sommelier pairing
฿0.00
A La Carte
FRUITS DE MER
Royal Oscietra caviar 15gr | condiments - ฿ 2,800
Gillardeau oysters N2
3 pcs - ฿ 750
6 pcs - ฿ 1,400
12 pcs - ฿ 2,700
THE ALLIUM SIGNATURE SEAFOOD PLATTER
-
฿ 5,400
includes poached Lobster, Gillardeau oysters N°3,
Hokkaido scallop ceviche, Alaskan king crab and
Chef’s market fresh selection
SAVOR YOUR REWARDS, REDEEM ON DINING
Use Marriott Bonvoy points for the Allium signature seafood platter
Hokkaido scallop ceviche, Alaskan king crab and
Chef’s market fresh selection
SAVOR YOUR REWARDS, REDEEM ON DINING
Use Marriott Bonvoy points for the Allium signature seafood platter
ENTRÉES
Jerusalem | artichoke soup - ฿ 480
Miso mushroom dumpling soup - ฿ 480
Beetroot salad | strawberry | gazpacho (V) - ฿ 480
Niçoise | tuna | baby potato | edamame | quail egg
- ฿ 480
Grilled tiger prawn | crustacean jelly | caviar - ฿ 780
Steak tartare | royal oscietra caviar | brioche - ฿ 890
Gillardeau oysters | Rockefeller gratin - ฿ 750
Hokkaido scallop | morel | pancetta | bisque foam
- ฿ 950
Miso mushroom dumpling soup - ฿ 480
Beetroot salad | strawberry | gazpacho (V) - ฿ 480
Niçoise | tuna | baby potato | edamame | quail egg
- ฿ 480
Grilled tiger prawn | crustacean jelly | caviar - ฿ 780
Steak tartare | royal oscietra caviar | brioche - ฿ 890
Gillardeau oysters | Rockefeller gratin - ฿ 750
Hokkaido scallop | morel | pancetta | bisque foam
- ฿ 950
MAIN COURSE
Linguini | mushroom sauce | truffle (V) - ฿ 750
Lobster risotto | uni butter - ฿ 1,200
Sea bream | mussels | fennel | saffron sauce - ฿ 780
Lobster burger | mac n cheese croquettes - ฿ 990
Turbot | buckwheat risotto | miso beurre blanc - ฿ 1,550
Pork cheek | parsnip | shallot compote | red wine sauce - ฿ 780
Quail | gnocchi | baby carrot | chicken jus - ฿ 1,200
Lamb rack | herb crust | ratatouille | thyme jus - ฿ 990
Wagyu tenderloin | puff pastry | duxelles | bordelaise - ฿ 1,800
Wagyu striploin au poivre (300g) | sautéed mushrooms - ฿ 2,200
Lobster risotto | uni butter - ฿ 1,200
Sea bream | mussels | fennel | saffron sauce - ฿ 780
Lobster burger | mac n cheese croquettes - ฿ 990
Turbot | buckwheat risotto | miso beurre blanc - ฿ 1,550
Pork cheek | parsnip | shallot compote | red wine sauce - ฿ 780
Quail | gnocchi | baby carrot | chicken jus - ฿ 1,200
Lamb rack | herb crust | ratatouille | thyme jus - ฿ 990
Wagyu tenderloin | puff pastry | duxelles | bordelaise - ฿ 1,800
Wagyu striploin au poivre (300g) | sautéed mushrooms - ฿ 2,200
SIDE
-
฿ 220
Ratatouille
Sautéed mushrooms
Potato puree | truffle oil
Sautéed spinach
Sautéed asparagus
Sautéed seasonal vegetables
Sautéed mushrooms
Potato puree | truffle oil
Sautéed spinach
Sautéed asparagus
Sautéed seasonal vegetables
เมนูของหวาน
ราคาทั้งหมดเป็นเงินบาท ยังไม่รวมค่าบริการ 10% และภาษีรัฐบาล
Dessert
Sweet pear compote I yuzu ice cream - ฿ 420
Chocolate mousse | banana ice cream - ฿ 320
Rum baba kumquat | finger lime | fresh cream - ฿ 420
Selection of sorbets & ice creams - ฿ 120
(1 scoop of your choice)
Strawberry
Chocolate
Vanilla brownie
Yuzu sorbet
Chocolate mousse | banana ice cream - ฿ 320
Rum baba kumquat | finger lime | fresh cream - ฿ 420
Selection of sorbets & ice creams - ฿ 120
(1 scoop of your choice)
Strawberry
Chocolate
Vanilla brownie
Yuzu sorbet
Coffee
Espresso - ฿ 170
Double espresso - ฿ 190
Americano - ฿ 170
Latte - ฿ 185
Cappuccino - ฿ 185
Double espresso - ฿ 190
Americano - ฿ 170
Latte - ฿ 185
Cappuccino - ฿ 185
Chaidim organic tea - ฿ 195
Lemongrass pandan butterfly pea
Lemongrass & ginger
Silver needle white tea
Green jasmin tea
Red oolong chrysanthemum
Chamomile blossoms
Lemongrass & ginger
Silver needle white tea
Green jasmin tea
Red oolong chrysanthemum
Chamomile blossoms